Picked with love, carefully selected and mixed with the passion of those who know all about their goodness. Frozen minestrone is a splendid mix of colours, flavours and goodness.
Vegetables in varying amounts
Potatoes, Borlotti Beans, Tomatoes, Carrots, Peas, Courgettes, Green Beans, Cabbage, Leeks, Parsley.
Preparation
Saucepan: Pour the frozen product in water. Bring to the boil, salt to taste and leave to cook for about 20 minutes or until cooked as required. Season to taste.
NUTRITIONAL CONTENT
| Average values | per 100 gr |
| Energy | 151 kJ – 36 kcal |
| Fats of which saturated fats |
0,4 g 0,1 g |
| Carbohydrates of which sugars |
5,5 g 2,6 g |
| Fibre | 4 g |
| Protein | 2,5 g |
| Salt** | 0,04 g |
** Salt content refers to the natural sodium content in the product. Contains approx. 6 portions.
Package 2500 g – Packages per box 2 – EAN Code 8034105510555
Sweet, tender, and ripened to perfection. Frozen courgette rounds are ideal for any recipe and handy for quick and easy dishes.
Versatile, sweet and great for adults and kids alike. Frozen chard in cubes is made using only the best, carefully selected leaves. It is packed with vitamin K and simple to portion in its easy cube format.
Preparation
Saucepan: Bring a little water to the boil in a saucepan. Add the frozen product, leave to simmer in an uncovered pan until cooked to taste.
Bags of flavour with very few calories. Full of fibre and poor in sugar. Frozen cauliflower florets are an excellent ingredient for lots of different recipes that range from side dishes to flans and salads.
Preparation
Saucepan: Bring a little water to the boil in a saucepan. Add the frozen product, leave to simmer in an uncovered pan until cooked to taste.
The best carrots, sliced into rounds for quick cooking and a side dish the whole family will enjoy. Frozen carrot rounds are packed with vitamins and ideal for preparing lots of delicious dishes.
Preparation
Saucepan: Bring a little water to the boil in a saucepan. Add the frozen product, leave to simmer in an uncovered pan until cooked to taste.