Bags of flavour with very few calories. Full of fibre and poor in sugar. Frozen cauliflower florets are an excellent ingredient for lots of different recipes that range from side dishes to flans and salads.
Preparation
Saucepan: Bring a little water to the boil in a saucepan. Add the frozen product, leave to simmer in an uncovered pan until cooked to taste.
NUTRITIONAL CONTENT
| Average values | per 100 gr |
| Energy | 23 kJ – 94 kcal |
| Fats of which saturated fats |
0 g 0 g |
| Carbohydrates of wich sugars |
2,5 g 2,2 g |
| Protein | 1,5 g |
| Fibre | 1,9 g |
| Salt** | 0,05 g |
Package 2500 g – Packages per box 4 – EAN Code 8034105510623
Care, dedication, waiting and attention. These are the foundations with which we grow our frozen fine peas. A fresh, sweet flavour that you can use as the creative base for any dish.
Preparation
Saucepan: Pour the frozen product in water. Bring to the boil, salt to taste and leave to cook for about 20 minutes or until cooked as required. Season to taste.
Versatile, sweet and great for adults and kids alike. Frozen chard in cubes is made using only the best, carefully selected leaves. It is packed with vitamin K and simple to portion in its easy cube format.
Preparation
Saucepan: Bring a little water to the boil in a saucepan. Add the frozen product, leave to simmer in an uncovered pan until cooked to taste.
Lots of sun, good water and the best seeds. Only the tenderest leaves are selected for our frozen spinach in practical, easily portioned cubes.
Preparation
Saucepan: Pour the required amount of product into boiling salted water and cook for around 5-6 minutes after the water recommences boiling or in any case, until cooked to taste. Drain and season as required.
A delicious side dish or the base of a focaccia or flan. Frozen potato cubes are a practical ingredient for your cooking needs.